Istanbul Breakfast (Turkish Village)
A hearty traditional Turkish breakfast featuring homemade potato cubes with omelet, kaşarlı boiled egg, sautéed halloumi with capsicum, mixed cheese and börek, mini pizza, pişi (plain Turkish donuts), mücver (zucchini fritters with egg, parsley, and spring onion), ajuka, labneh, zaatar with olive oil, tulom cheese with herbs, mixed olives, fresh vegetables, simit, honeycomb with kaymak, milk jam, pumpkin jam, fig jam, and pumpkin with kaymak. Served with traditional Turkish tea.